Friday, September 6, 2013

Nutrition and Healthy Eating Facts for Everyone

Nutrition and health work together and foods with a high vitamins and minerals can lead to a healthy body. Maintaining a great health might not be as hard to achieve as it may seem.

Maintaining a healthy diet food is also greatly accountable for a positive mind and a happy heart. There are plenty of things that we don’t know about nutrition and eating healthily. So to help you know more, there exists a set of facts about healthy eating and nutrition given below.

Healthy Nutrition Facts:

  • An avocado has twice the quantity of potassium than in a banana and it is rich in mono saturated fat which is easily burned for energy through the body.
  • One must never eat bananas before eating anything and green tipped the simple banana is better for the health compared to ones without the green tip.
  • Broccoli has just as much calcium as whole milk as well as contains double the amount of ascorbic acid than found in an orange.
  • Onions are full of antioxidants and also have anti allergy and antiviral properties.
  • Tomatoes are full of vitamin C but also consist of vit a, B-complex, potassium and phosphorus.
  • Beet roots have high amounts of carbohydrates and thus they must be consumed moderately.
  • Chinese cabbage has anti-inflammatory properties as well as is low in calories and sodium.
  • Parsley is extremely useful as a digestive aid and possesses vitamin A. one can use a sprig of the parsley as a natural mouth freshener.
  • Radish has numerous anti-fungal and antibacterial properties because it is a member of the cabbage family. Radishes also contain ascorbic acid, trace minerals and potassium.
  • Eating a lot of sweet potatoes can cause indigestion and abdominal swelling.

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